1 package (8 ounces) cream cheese, softened
2 tablespoons OLD BAY® Cocktail Sauce
1/2 cup mayonnaise
1 tablespoon McCormick® Minced Onions
1 teaspoon OLD BAY® Seasoning
1/2 pound cooked shrimp, chopped or 2 cans (4 1/2 ounces each) small or medium shrimp
vegetables and assorted crackers (optional)
Beat cream cheese and cocktail sauce in medium bowl until smooth. Add mayo, onion and OLD BAY.Drain and rinse shrimp. Stir into cream cheese mixture. Cover.Refrigerate until your short-notice guests arrive.Serve with vegetables and assorted crackers.