This is my little blog to show my love for BBQ, cajun dishes, sausage making and other pedestrian foods. Don't claim to be a chef...
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Saturday, January 1, 2011
Brisket and ABTS
Smoked a brisket and ABT's (Atomic Buffalo Turds). The filling for the ABT's is cream cheese, mexican cheese blend, and some cajun seasoning. For the best taste, smoke (cook) until the peppers are wilted.
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